Vocabulary: Food, drink, ways of cooking, eating habits, containers Reading: multiple choice, multiple matching Listening: listening for specific information, multiple matching Speaking: talking about the benefits of vitamins and minerals; talking about food; places to eat, making predictions/plans Communication: booking a table; complaining about food Grammar: countable/uncountable nouns; will/going to; zero and 1st conditional Phrasal verb: give Project work: An article about foods that cure Writing: A report suggesting ways to make a supermarket more popular with customers 